Winter calls for a whole different kind of salad, salads with substance and a bit of a bite. We think that's why this roasted squash salad with peppery arugula and cider vinaigrette is so appealing. When the weather turns cold, "cool and crisp" are not
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Black bean turkey chili is a warming and satisfying winter meal. The heat is balanced by a touch of molasses. This recipe makes a good sized pot.
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Drizzling roasted squash with an easy molasses cider glaze adds a lovely flavour to this winter staple. Warming winter side dishes
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Cranberry sauce with apples and molasses is so tasty, so simple, so much better than store bought. We know there are a million recipes out there for cranberry sauce but this is our all-time favourite. It’s adapted from Craig Claiborne’s timeless The New York Times Cookbook. Our
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Seasoned with a simple molasses marinade with garlic, lots of fresh lime juice and zest, a touch of heat from the spice and sweet molasses
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Have you ever packed a picnic for nine people? The dressing isn’t mayonnaise-based so you don’t have the same hot weather storage worries. The salad is also loaded with vegetables, so there is more flavour and texture than your regular potato salad. What's your favourite picnic food?
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Does May long weekend officially kick off barbeque season? If so, let me tell you how great rhubarb is in a BBQ sauce. The sour, puckering flavour of rhubarb is a perfect foil for the tangy-sweet of molasses and the cooked rhubarb gives the sauce
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This spicy shrimp with citrus avocado sauce will catch everyone off guard because the flavours are so unexpected. People will assume that there is some sort of chili powder mixture on the shrimp and then they'll drag the shrimp through the extra creamy avocado sauce,
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Shake the veggie blahs with this easy side dish of molasses glazed carrots that can go with just about any meal.
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How do you deal with a crummy weather forecast?Make soup
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Vegetarian black bean chili is hearty, filling and quick to prepare.
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We are convinced that this recipe could make a Brussels sprout lover out of just about anyone. And we'd all do well to eat more of them since they're one of those healthier vegetables. Roasting brings out the sweetness of the sprouts and creates some crispy
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Roasted root vegetables with molasses cider glaze is easy and impressive. Tip: Prep your vegetables first and get them in the oven. While they're roasting you can make the cider glaze and toast the pumpkin seeds.
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Sweet and spicy roasted cauliflower is an easy side dish that everyone will love. Sweet & Spicy Roasted Cauliflower is delicious and simple. If your kids don't like cauliflower as much as you, try roasting it. They'll easily eat an entire head of cauliflower when it's prepared
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An easy ribs recipe for those who are patient. This simple 6-ingredient marinade yields flavourful ribs that are slow cooked to perfection. Great ribs are for the most patient among us. Low and slow is the cooking mantra and a good long soak in a tasty marinade
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Chili molasses sweet potato wedges are oven-baked, healthy and have a sweet-spicy kick.
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Fresh, flavourful tomatoes drizzled with a garlic paprika vinaigrette and sprinkled with fresh herbs. Delicious and lovely. This is the best way we know to eat fresh summer tomatoes. To add substance nestle slabs of feta or fresh mozzarella in among the tomatoes. Be sure to
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Spicy Cajun shrimp is a quick and easy recipes that's dinner party worthy but speedy enough for a week night. Includes a homemade recipe for Cajun seasoning
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These spice-rubbed black molasses ribs are a great recipe for beginners. They're moist (braised in beer) and flavourful (great spice rub and molasses slather). These ribs are a cinch to make, even for a first-timer. And they’re fun to eat. (Messy. But fun.) After the braising step,
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This carrot cabbage slaw is a refreshing change from regular salads. It has a great crunch, packs lots of nutrition and leftovers last well in the fridge. The vinaigrette made with orange juice and Dijon mustard is outstanding.
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Strawberry spinach salad recipe with our tangy molasses vinaigrette will make your mouth water. A perfect summertime salad.
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