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Ginger Shortbread with Molasses

Ginger Shortbread with Molasses

ByPeter Davis
November 30, 2012
Cookies
53 Comments
1

If you like soft, buttery shortbread, you’ll love our festive version for Christmas. These cookies aren’t fussy, but the molasses and spices give them an unmistakable holiday flair. Buttery and beautifully spiced, these ginger shortbread with molasses cookies add the beauty of simplicity to your holiday

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whole wheat gingerbread cut out cookies

Whole Wheat Gingerbread Cut Out Cookies

ByPeter Davis
November 27, 2012
Cookies
22 Comments
0

A classic holiday cut-out cookie with a wholesome whole wheat twist. The perfect cookie for baking and decorating with kids.

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Gingerbread Spiced Almonds

Gingerbread Spiced Almonds

ByPeter Davis
November 22, 2012
Candy & Sweet Treats
13 Comments
1

These easy gingerbread spiced almonds make a great gift. They're also delicious served as a nibble with drinks.

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Coffee toffee sauce

Quick coffee toffee sauce

ByPeter Davis
November 16, 2012
Candy & Sweet Treats
14 Comments
3

A sticky sauce is the best way we know to turn a basic cake or dish of ice cream into an irresistible dessert. There’s something about the way sauce dribbles down the side of a slice of cake and pools on the plate that lends

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Molasses roasted Brussels sprouts.

Roasted Brussels sprouts with molasses

ByPeter Davis
November 14, 2012
Savoury Dishes
17 Comments
1

We are convinced that this recipe could make a Brussels sprout lover out of just about anyone. And we'd all do well to eat more of them since they're one of those healthier vegetables. Roasting brings out the sweetness of the sprouts and creates some crispy

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soft molasses cookies crosby's

Soft Molasses Cookies – Big, Fat & Comforting

ByPeter Davis
November 6, 2012
Cookies
41 Comments
0

This recipe is the ultimate comfort food. Our Soft Molasses Cookies – generously sized, boasting an irresistible texture that warms you with every bite. This timeless recipe strikes a perfect harmony, combining a lightness reminiscent of biscuits with a subtle, nuanced quality. The cookies carry

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roasted root vegetables with molasses cider glaze

Roasted Root Vegetables with Molasses Cider Glaze

ByPeter Davis
November 2, 2012
Savoury Dishes
34 Comments
0

Roasted root vegetables with molasses cider glaze is easy and impressive.  Tip: Prep your vegetables first and get them in the oven. While they're roasting you can make the cider glaze and toast the pumpkin seeds.  

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Crosby's Legacy in Canadian Food Culture
We take considerable pride in Crosby’s being one of Canada’s much beloved brands and we relish in the responsibility to continuously offer our customers food with real ingredients. For five generations, our family owned, trusted food manufacturing company has been supplying Canadians with quality foods and as we move into our 145th year in business, we are driven to innovate and improve our offerings for today’s consumer.

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