Whether you prefer the light, sweet taste of fancy molasses or your tastebuds are attuned to the more complex, robust flavour of blackstrap molasses, Crosby’s has a product to meet your tastes and your needs.
Our pure molasses products are sweet, gluten-free, and a great source of vitamins and minerals – our molasses adds a healthy, sweet kick to your favourite foods.
Crosby’s Fancy Molasses
Crosby’s fancy molasses is the highest-grade molasses available. This product is the result of pure sugarcane juice that has been condensed, inverted and purified.
Our fancy molasses is 100% natural, contains no additives or preservatives, and we’re proud to say that it’s non-GMO certified.
Our fancy molasses is single-origin sugarcane. It comes from one place, and the Madre Tierra sugar mill in the village of Santa Lucia, Guatemala, is our sole provider. It is made from the juice of sugarcane grown in the surrounding volcanic soils.
Available in: 300g, 675g, 1.35kg, and 5kg packages
Blackstrap molasses is a highly-concentrated, very dark molasses with a robust, somewhat bitter flavour. Like our fancy molasses, it is a pure product and contains no added preservatives.
Many people are fans of the stronger, more robust flavours and use it in recipes such as baked beans and gingerbread. In addition to its deep flavour, blackstrap molasses is recognized as a source of iron and calcium.
Cooking Molasses is a blend of our blackstrap and fancy molasses products. It’s darker than fancy molasses and is less sweet, with a more “full-flavoured” taste. Cooking molasses is a common substitute for fancy molasses in many recipes and the finished product will have a much more robust molasses flavour than if fancy molasses is used.