We reached out to Mark Bujold, a home chef from New Brunswick, to craft a recipe featuring our newest product, the Maple + Molasses. Mark embraced the challenge and crafted a Grilled Maple & Molasses Spice Rum Glazed Atlantic Salmon Recipe. Quick and simple to
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Discover our Top 10 Recipes of the Year 2023! Have you tried any of these recipes? Our culinary team has curated and tested these timeless favorites, thanks to the unwavering support of molasses enthusiasts like you. As we unveil this year's top picks, we express gratitude
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BBQ sauce is a delicious addition to many grilled dishes, bringing a sweet smoky flavor that awakens the taste buds. But did you know that the secret ingredient for exceptional BBQ sauce is molasses? Discover how molasses can enhance the taste, texture, and authenticity of
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This is the perfect recipe if you want to cut back on meat. It's so easy to make and you probably have all the ingredients already at home to make this recipe tonight for dinner. This vegetarian burger recipe won’t make you miss ground meat at
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When I developed this BBQ sauce recipe, I knew right away I wanted it to be a straightforward, well-balanced sauce that put the smoky richness of Crosby’s Molasses front and centre as the star of the show. In fact, I was so enamored of this
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This recipe takes a seemingly difficult idea, spatchcocking a chicken, and makes it super simple. Use your kitchen shears and learn how to butterfly and then BBQ a chicken with this simple yet intensely delicious recipe. Developed by Kimberley Steele, Co-Chef, Co-Owner – East Coast Bistro
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Whole-roasted vegetables are absolutely fantastic when BBQ'd to perfection. This recipe uses our Flawless BBQ sauce, some simple seasoning, and a slow-roasting BBQ technique to make the head of cauliflower truly shine. Everyone will love to cut into it at the table. Developed by Kimberley Steele,
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This easy recipe for spicy molasses roasted sweet potatoes makes it easy to eat more vegetables. Before baking they're tossed with a tangy marinade flavoured with cider vinegar, mustard, hot sauce and molasses. Have you been trying hard to eat more sweet potatoes? Sweet potatoes are always
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The Mo Burger, a sweet and spicy hamburger that stays moist. Seasoned with salsa, Worcestershire sauce and molasses.
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Why buy barbecue sauce when you can make your own, in just a few minutes? Getting your weekend barbecue off to a flying start can be as simple as having a really great barbecue sauce on hand. Of course you can buy the sauce, but why
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Quick pickled onions are mellow and tart with the fresh taste of lime juice and just a hint of savoury sweet from molasses. Their flavour has been mellowed by the lime juice and salt. So there is none of that strong onion flavour and lingering
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Festive, fun and satisfying, our Ginger Chicken Kabobs are perfect for parties and work equally well as a hearty appetizer or a light meal. There is something a little festive about kabobs -- just the look of them feels special. Cutting your meat or fish into
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Feeding a crowd this weekend? Here are 5 helpful tips, and lots of recipes, to help make your gathering easier and more fun. These are the perfect food for a crowd to make ahead. Beach and backyard meals and snacks don’t need to be complicated. After
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The rich, savoury flavour of molasses roasted onions complements any meal - meat or vegetable. This humble vegetable can elevate any meal - meat or vegetable. Caramelized onions are the easiest way to elevate just about any meal. When cooked for a long time, molasses roasted onions
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Kabobs are a great dish for entertaining too because there is no slicing or carving involved. Single servings on a stick and grab two if you’re hungry. This finger-food versatility of kabobs makes them ideal for summer.
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Seasoned with a simple molasses marinade with garlic, lots of fresh lime juice and zest, a touch of heat from the spice and sweet molasses
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Does May long weekend officially kick off barbeque season? If so, let me tell you how great rhubarb is in a BBQ sauce. The sour, puckering flavour of rhubarb is a perfect foil for the tangy-sweet of molasses and the cooked rhubarb gives the sauce
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These spice-rubbed black molasses ribs are a great recipe for beginners. They're moist (braised in beer) and flavourful (great spice rub and molasses slather). These ribs are a cinch to make, even for a first-timer. And they’re fun to eat. (Messy. But fun.) After the braising step,
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