Embrace Elegance with Our Bourbon Peach Galette: The Effortless Delight Indulge in the harmonious blend of bourbon-kissed peaches and the rich sweetness of molasses with our Bourbon Peach Galette made in partnership with Lucky Leaf Pie Filling. This exquisite treat is a rustic homemade dessert, minus
Read More
Carrot cake is a beloved classic, but what happens when you take that classic recipe and give it a unique twist? That's exactly what Wild Flour Sweets and Treats did to create a specialty carrot cake that's unlike any other. With their passion for baking
Read More
This gingerbread cupcake recipe with cinnamon frosting is sure to become a favourite! These cupcakes are moist and fluffy and go perfectly with a warm mug of tea. Not to mention, the creamy cinnamon frosting is irresistible.
Read More
With its crispy oat top and soft apple pear filling this ginger pear apple crisp is a lovely alternative to a classic fall fruit crisp. For us, crisps are as much about the texture as they are flavour. Those with soft fruit and crunchy topping are
Read More
Adding molasses to fruits creates a rich caramel flavour in this cranberry apple crisp recipe. The cranberries add a pretty touch and tart flavour.
Read More
Cover all of your holiday baking basics with these seven festive recipes. Here you'll find some of our best cookie recipes, gingerbread cakes, low cal treats, candied nuts and more
Read More
Caramel apple crisp is the easiest dessert ever. Made with wholesome ingredients, including a little molasses to add a rich caramel flavour. Apple Crisp is one of the simplest desserts going. The ingredients are so simple – and so good: lots of fresh fall apples, flour,
Read More
Gingerbread cake doesn't have to be complicated. This recipe has stood the test of time, is trusted by generations of bakers, and it couldn't be simpler to make. Enjoy this old fashioned gingerbread cake while it's warm, with caramel sauce poured over, or vanilla ice
Read More
Vegetable desserts are yummier than they may sound. Carrots, beets, zucchini and pumpkin are all easy to enjoy in baked goods. Are you eating three servings of vegetables each day? Maybe baking vegetable desserts is a solution :) Carrots, beets, zucchini and pumpkin are all easy to
Read More
Tart and tangy rhubarb is easy to incorporate into wholesome baked goods. We're sharing our best rhubarb recipes so you can enjoy the fresh taste of spring while you wait for summer fruit to arrive. A chilly spring in New Brunswick means that rhubarb season is
Read More
Chocolate gingerbread Bundt cake is a beautifully spiced Holiday cake meant for sharing. If you're in need of a dessert idea for a Holiday gathering chocolate gingerbread Bundt cake is your answer. Beautifully spiced and with a firm crumb it's the kind of cake that is
Read More
Healthier Carrot Cake for a Crowd is a classic carrot cake recipe that’s lower in fat than the original with less in sugar. Made in a 9"x13" pan. Extra easy.
Read More
Gingerbread is best shared with friends. A one-bowl gingerbread cake recipe that makes a good sized cake is the easiest way to have more to go around. https://www.youtube.com/watch?v=qL8mxRMFiOQ There’s nothing better than a dessert recipe that can feed a crowd. Not every recipe doubles well and sometimes making
Read More
We finally understand the old saying, “As easy as apple pie.” We love apple pie but we can’t say we’d ever consider it “easy”. Not that apple pie is really difficult to make but there is pastry to be made and chilled and rolled and crimped.
Read More
Are you in search of the perfect cake for fall? This moist, light textured and oh so easy pumpkin cake is just what October called for. It seems to suit the season of falling leaves and cooling days. Not heavy and not too sweet. Not
Read More
Sticky Upside Down Apple Ginger Cake is a rich and very moist cake that needs no accompaniment. If you can’t resist serving something alongside, choose whipped cream or crème fraiche. (Anything sweeter might be over the top.) It is especially good served warm.
Read More
Molasses Peach Tarts are an easy and delicious way to use up ripe peaches. Yes you can make tarts. They are so much easier than pie, and you can always choose the free-form galette option if you don't have little tart tins. We would never turn down any fruit tart
Read More
In this cake the rhubarb cooks almost to a compote and gets all the sweet that it needs as it bakes in a molasses-maple syrup mixture. The rhubarb is soft but still holds its shape so this cake is very pretty when you turn it
Read More
Whole orange molasses cake is made with olive oil, not butter.
Read More
An old fashioned gingerbread for spring. This easy hot water gingerbread is about the simplest cake recipe out there. It's practically as fool proof as a cake mix. You toss into a bowl everything but the flour and water, then mix. Next, add the water, then mix. And finally,
Read More
Molasses Pound Cake is a beautifully textured cake with a doughnut-style glaze and buttery molasses flavour. The wonder of a pound cake, aside from the buttery flavour and dense crumb, is that it cuts so beautifully. This recipe makes a good-sized cake that can
Read More
With its comforting texture and feeling of substance, this is a coffee cake that stays with you. It's earthy and wholesome.
Read More
How to Make Gingerbread House Templates, Dough, and more! Planning the house: Determine theme, size of house & make necessary gingerbread house templates Download our free A-shape gingerbread house template. It is perfect for kids or beginners. Making the dough: Make sure you use a gingerbread house dough recipe,
Read More
Sour cream gingerbread is so easy to make. It's a light textured cake that stays moist for days stored in a tin. Great as a snack cake or for entertaining.
Read More