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Maple Molasses Caramel Corn is made with molasses and real maple syrup. It's sweet, crispy and so easy to make. Recipe is nut-free and uses no corn syrup.

Maple Molasses Caramel Corn

ByPeter Davis
October 28, 2016
Candy & Sweet Treats
10 Comments
4

Maple Molasses Caramel Corn is almost too easy to make. It’s the crispy texture of caramel corn that we love. That thin, crackly coating of caramel on perfectly crisp popcorn is irresistible. This is a nut-free version of caramel corn (just the way we like it). Note

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Apple Sage Baked Beans: A classic recipe for molasses baked beans seasoned with savoury sage and tart apples.

Apple Sage Baked Beans Recipe

ByPeter Davis
October 14, 2016
Savoury Dishes
7 Comments
0

Molasses baked beans with apple and sage - classic comfort food with a twist. Baked beans were a common Saturday night supper for many employees here at Crosby's when growing up, along with molasses brown bread. This version of baked beans is filled with apples and seasoned

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Gâteau à la citrouille glacé au fromage à la crème à la mélasse

Easy Pumpkin Cake with Molasses Cream Cheese Glaze

ByPeter Davis
October 5, 2016
Cakes
15 Comments
0

Are you in search of the perfect cake for fall? This moist, light textured and oh so easy pumpkin cake is just what October called for. It seems to suit the season of falling leaves and cooling days. Not heavy and not too sweet. Not

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Crosby's Legacy in Canadian Food Culture
We take considerable pride in Crosby’s being one of Canada’s much beloved brands and we relish in the responsibility to continuously offer our customers food with real ingredients. For five generations, our family owned, trusted food manufacturing company has been supplying Canadians with quality foods and as we move into our 145th year in business, we are driven to innovate and improve our offerings for today’s consumer.

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