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carrot cake muffins

Carrot Cake Muffins with Cream Cheese Icing Recipe

ByPeter Davis
January 17, 2014
Muffins & Quick Breads
46 Comments
0

These carrot cake muffins are light and airy, made with three eggs and not much butter. They’re moist and just the right kind of sweet. The molasses cream cheese frosting is a nice addition if you want to enjoy these as a treat.   These carrot cake

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roasted squash salad with cider vinaigrette

Roasted Squash Salad with Cider Vinaigrette Recipe

ByPeter Davis
January 15, 2014
Savoury Dishes
5 Comments
0

Winter calls for a whole different kind of salad, salads with substance and a bit of a bite. We think that's why this roasted squash salad with peppery arugula and cider vinaigrette is so appealing. When the weather turns cold, "cool and crisp" are not

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Molasses brown butter blondies

Brown Butter Molasses Blondies Recipe

ByPeter Davis
January 10, 2014
Cookies
10 Comments
0

These Brown Butter Molasses Blondies are chewy like a good cookie, have an extra nutty flavour from the browned butter and are studded with chocolate chips. These Brown Butter Molasses Blondies are chewy like a good cookie, have an extra nutty flavour from the browned butter and

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Black bean turkey chili combines some sweet with heat.

Mom’s Black Bean Turkey Chili

ByPeter Davis
January 7, 2014
Savoury Dishes
5 Comments
2

Black bean turkey chili is a warming and satisfying winter meal. The heat is balanced by a touch of molasses. This recipe makes a good sized pot.

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Crosby's Legacy in Canadian Food Culture
We take considerable pride in Crosby’s being one of Canada’s much beloved brands and we relish in the responsibility to continuously offer our customers food with real ingredients. For five generations, our family owned, trusted food manufacturing company has been supplying Canadians with quality foods and as we move into our 145th year in business, we are driven to innovate and improve our offerings for today’s consumer.

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