Think of everything you love about a warm chocolate chip cookie and then imagine that in a pie, a chocolate chip cookie pie. You know the taste of slightly warm chocolate chip cookies? Warm enough that they're a little gooey with chocolate that practically drips when
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Don't be deceived by appearances. Although these cookies look humble they're full of flavour and texture - the perfect treat to share with friends. If you had to choose your all-time favourite cookie, could you do it? Could you narrow down your choices so that one
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This is a near-effortless recipe that offers easy substitutions for ingredients that you might not have on hand. No Hoisin sauce? Add an extra tablespoon of molasses instead. No rice vinegar? Any vinegar will do, especially cider vinegar. Dried ginger can be used in place of
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You’ll love the sweet and salty flavour that this molasses marinade adds to the salmon, especially if you find salmon a little strong. It caramelizes on top and adds a savoury edge that balances out the richness of the fish. That’s what’s so great about
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Are you in search of a Valentine’s Day dessert with a twist? How about an authentic St. Patrick's Dale celebration dessert? Guinness Chocolate Gingerbread Cake is perfect for both celebrations. It has just the right amount of deliciousness to launch that arrow; to satisfy a hungry heart. And
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An old fashioned recipe for molasses baked beans with loads of flavour and lovely texture. (Classic taste -- no tomato or ketchup.) Baked beans are the sort of satisfying meal that helps you get trough winter. The long baking time keeps the kitchen cozy (although they
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