feature recipe:
Easy Molasses Peach Tarts with Whole Grain Pastry
Molasses Peach Tarts are an easy and delicious way to use up ripe peaches. Yes you can make tarts. They’re so much easier than pie and there is always the free-form galette option if you don’t have little tart tins. I would never turn down a tart but Molasses Peach Tarts are especially delicious – like […] Read More


























