Name: Rhubarb Apple Pie
Prep time: 15 min
Cook time: 50 min
Total time: PT-480047H8M34S
Ingredients: 4 cups diced rhubarb; 4 cups diced apples; 1½ cups sugar; 1/3 cup flour; 1 tsp cinnamon; ½ cup Fancy Molasses; 3 tbsp butter or margarine; Pastry for 2, 2-crust, 9″ pies

Rhubarb Apple Pie

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Discover a delectable Rhubarb Apple Pie Sweetened with Molasses recipe that blends the timeless appeal of apple pie with the unique twist of rhubarb and the rich depth of molasses sweetness. Perfectly balance sweet and tangy flavors in every bite.

Author: Crosby's Molasses
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hr 05 mins
Category: Cakes

Ingredients

Units Scale

4 cups diced rhubarb
4 cups diced apples
1 1/2 cups sugar
1/3 cup flour
1 tsp cinnamon
1/2 cup Fancy Molasses
3 tbsp butter or margarine
Pastry for 2, 2-crust, 9″ pies

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Instructions

Prepare 2 pastry-lined pie plates. Mix rhubarb and apples together, then divide them equally into the pie plates. Mix dry ingredients and once again divide the mixture into the two pies. Drizzle ¼ cup of molasses over each pie and dot with butter.
Cover pies with pastry and bake at 400°F for 20 minutes, then at 375°F for 30 minutes.

Find it online: https://www.crosbys.com/rhubarb-apple-pie/