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Spicy Ginger Molasses Crinkle Cookies

5 from 1 reviews

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Ingredients

Instructions

  1. Preheat oven to 350 F
  2. Cream butter and sugar until mixture is light in colour.
  3. Beat in the egg then the molasses.
  4. Whisk together the flour, baking soda, spices and salt. Beat into the butter mixture in three additions.
  5. Scoop dough in 1 ½ Tbsp. portions and form into balls
  6. Place extra sugar in a bowl and roll cookies in sugar.
  7. Place on parchment-lined baking sheet.
  8. Bake 12-15 minutes until set and crackly on top.