A classic chewy molasses cookie with great flavour (thank you cloves). Quick and easy to make. Optional glaze is pretty and delicious.
If glazing, let cool 10 minutes before drizzling with the icing. Slice when cookies are cool and glaze has hardened.
Combine ingredients, adding more milk is necessary to ensure it’s runny. Spoon over the baked bars. Let harden then cut bars on the diagonal.