Name: Swedish Apple Pie (a crustless apple pie)
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 5 medium apples, peeled, cored and cut into 1/2″-thick wedges; 3 Tbsp. Crosby’s Fancy Molasses; 1 tsp. cinnamon; 1 cup sugar; ¾ cup butter; 1 cup all-purpose flour, spooned in (can use half whole wheat); 1 large egg, room temp.; 1/4 tsp. salt; ¼ tsp. ginger

Swedish Apple Pie (a crustless apple pie)

Swedish Apple Pie - a rich and delicious pie that is really quite effortless.

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★★★★★

4.9 from 8 reviews

Swedish Apple Pie is super easy. Simply mix topping ingredients in a pot, pour over the apples and bake. It’s a rich and delicious pie that’s effortless.

Author: Crosby's Molasses
Prep Time: 15 minutes
Cook Time: 45
Total Time: 1 hour
Yield: 1 pie 1x
Category: Cakes

Ingredients

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5 medium apples, peeled, cored and cut into 1/2“-thick wedges
3 Tbsp. Crosby’s Fancy Molasses
1 tsp. cinnamon
1 cup sugar
¾ cup butter
1 cup all-purpose flour, spooned in (can use half whole wheat)
1 large egg, room temp.
1/4 tsp. salt
¼ tsp. ginger

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Instructions

Preheat oven to 350 F.
Fill a deep 10″ pie dish with the sliced apples. Sprinkle with cinnamon and drizzle over the molasses.
In a medium saucepan over medium heat, melt butter. Remove from heat and whisk in sugar, flour, egg, salt and ginger.
Pour over apples, covering as evenly as possible. (Spread with a spatula.)
Bake until crust is golden brown and crisp, 45 minutes to 1 hour.

Find it online: https://www.crosbys.com/swedish-apple-pie-with-molasses/