Molasses baked beans with apple and sage - classic comfort food with a twist...
I don’t know how old I was when I finally decided I liked baked beans.
Baked beans were a common Saturday night supper when I was growing up, along with molasses brown bread. And when I w read more
I consider scones the perfect snack food. There’s something about the texture that I find satisfying and comforting and they can be filling enough if made with good flour (whole grain). This molasses walnut scones recipe takes scones to a whole new level with a generous hand read more
Have a craving for comforting baked goods that meld the flavours of pumpkin and molasses? Here are nine sweet pumpkin and molasses recipes to enjoy this fall:
Pumpkin and molasses make for a great combination so it's no surprise that we have a growing list of recipes on this read more
Cooking and baking with 100% natural sweeteners is easier than you think.
Make your own refined sugar free snacks: From warming drinks to wholesome muffins, cookies and healthful energy bites, going (white) sugar-free in your kitchen is deliciously doable. Molasses is lowe read more
Thick and chewy oatmeal raisin cookies are wholesome and satisfying.
When I was growing up we didn't often get to bakeries. There was really no need since my mom baked all the time at home. When I headed off to university, home baking was hard to come by. There were often read more
The mom-child cookie compromise
If there was a list of all-time family-friendly cookies this recipe for oatmeal chocolate chip cookies would be on it. A classic from the Fanny Farmer cookbook this recipe has more than stood the test of time.
(Originally published in 189 read more
Is there anything more dependable than rhubarb?
Much like chives and fiddleheads it manages to turn a blind eye to the spring we have endured and grow its big leafy self. The arrival of rhubarb is proof that we have made it through another winter.
I love the old fashion read more
Barbecues and warm summer days. Sometimes slow is a good thing...
Canada Day is always a great excuse to gather with friends and family. And there’s nothing like enjoying a meal outdoors when the weather is fine. If you’re hosting family and friends this holiday weeken read more
Giant ginger cookies are crunchy and chewy, the perfect crinkle-top molasses cookie.
I baked giant ginger cookies during a virtual heat wave and I didn’t mind at all. That’s how good they are. My kitchen was like a sauna as I put pan after pan in the oven.
Loaded wi read more
Molasses is a perfect ingredient for gluten-free baking. It retains moisture so helps keep gluten-free baked goods moist.
Who knew gluten-free baking could be so easy?
I have always felt sorry for people who were dependant on packaged gluten-free baked goods. To be stuck read more