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These easy five-ingredient peanut butter cookies are chewy in the middle and crispy on the outside in that irresistible peanut butter cookie way. Gluten-free & flourless.   This is the ultimate quick and easy cookie recipe. It’s the sort of cookie you can mix up in […]

An old fashioned recipe for molasses baked beans with loads of flavour and lovely texture. (Classic taste — no tomato or ketchup.)  Baked beans are the sort of satisfying meal that helps you get trough winter. The long baking time keeps the kitchen cozy (although […]

Molasses and chia do wonders for the texture of these fudgy gluten-free chocolate chia cookies. If you enjoy gluten-free baking then consider molasses your friend. It has a way of improving the texture of GF baked goods and adds moisture that is always welcome. In […]

Healthy Gluten-Free Chocolate Pecan Energy Balls are a healthy snack that travels well. They’re quick and easy to make and last well in the fridge. Chocolate Pecan Energy Bites make a great healthy snack. They’re gluten-free, vegan and paleo too. This recipe is a great […]

Our easy gluten-free almond cookies have it all: great flavour and texture, low in carbs and calories, gluten-free, refined sugar-free, vegan and paleo. With just five ingredients, our almond cookies take all of five minutes to mix up, the dough needs no chilling and they […]

I read someplace that banana bread is one of the most popular recipes in North America. It's one of those tea bread staples that never went out of fashion and somehow traveled from the bridge table to school lunches without skipping a beat.

Think of everything you love about a warm chocolate chip cookie and then imagine that in a pie, a chocolate chip cookie pie. You know the taste of slightly warm chocolate chip cookies? Warm enough that they’re a little gooey with chocolate that practically drips […]

Fueling our young learners with the right snacks is a top priority for every parent and caregiver. We’ve curated a list of over 12 kid-approved school snacks that are perfect for both the school day and those after-school adventures. From crunchy bites to delightful treats, […]

Coconut cranberry granola bars: a wholesome and nutritious granola bar topped with a wafer-thin coat of chocolate. High in fibre, calcium, folate and protein. Gluten-free.

Peanut butter rice krispie squares are quick and easy. Made with pantry staples and ready in a flash they’re much simpler than the marshmallow version, and more substantial. It’s a simple recipe: sugar, syrup, peanut butter and crispy rice cereal. We usually frost them with […]

Molasses baked beans make the most versatile comfort food. Enjoy them as a hearty weekend meal, with sausage and brown bread, serve them alongside fried eggs for breakfast, or enjoy a bowl at lunchtime on a slushy February day. Traditional baked beans take a day […]

No-bake treats are the best thing for summer. They’re quick and easy so kids can make them on their own and they don’t heat up the house on warm days. A recipe we recently rediscovered is for no-bake cookies that we called “frogs”. Made with […]

This easy recipe for chewy macaroons suits every season. Chewy Coconut Macaroons: the one new recipe you’ll want to add to your holiday baking list this year. They’re easy to make, low cal, low carb and delicious. They can also be made gluten-free. Relatively easy […]

If you want to get your kids cooking I’d say start them with rhubarb crisp. They can pull the rhubarb, give it one tart bite (so they can understand the magical transformation of rhubarb cooked with sugar) and then get chopping. The topping doesn’t have to come together perfectly to make a great crust.

There are lots of ways to say “I love you” but we think that homemade says it best. Taking the time and care to bake a special treat or prepare a special meal in honour of someone who makes your world go round is such a sincere gesture. […]

Introducing a new twist on one of our website’s most beloved recipes: the No-Bake Chocolate Oatmeal Frog Cookies. This rendition swaps out the traditional fancy molasses for blackstrap molasses, offering the robust flavour of the molasses with less sweetness overall.  The mix of the ingredients creates […]

Crispy Chocolate Chip Granola Bars are no-bake and easy. This is a nut-free recipe. To make chocolate chip granola bars gluten-free be sure to buy GF crispy rice cereal (many include barley malt extract) and GF oats. Granola Bar Tips: The coconut in this recipe […]

What began as a quick way to use up the last of a can of pumpkin puree turned into a new favourite recipe discovery. Healthy protein-packed pumpkin energy bites are easy to make and kid-friendly. They're vegan, gluten-free and refined sugar-free too.

Oatmeal Peanut Butter Energy Balls: A wholesome, sweet treat filled with chia, flax, hemp and more. It’s good to have sweet snacks on hand that are healthy and satisfying, like these Oatmeal Peanut Butter Energy Balls. They hit the spot, are filling and full of […]

Traditional football food In search of something new to feed your Super Bowl fans this year? Here are 5 simple Super Bowl recipes for finger food and a hearty chili recipe that will keep everyone content around the TV. Load up on the napkins, you’re […]

Here you’ll find dozens of hints and tips to make your baking better. 10 Tips for Baking Great Cakes Use a good recipe: Start with a recipe from a source you trust. Use the pan size called for in the recipe and either line it well […]

This is a near-effortless recipe that offers easy substitutions for ingredients that you might not have on hand. No Hoisin sauce? Add an extra tablespoon of molasses instead. No rice vinegar? Any vinegar will do, especially cider vinegar. Dried ginger can be used in place […]